Lemon Dill Tuna Salad

Lemon Dill Tuna Salad

0 from 0 votes
Course: LunchCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

0

minutes
Calories

230

kcal

What good is a lettuce cup if it’s not filled with a scoop of tuna salad loaded with crisp, fresh ingredients like celery, onion, and dill? For an extra kick, add a tablespoon of dill pickle relish.

Ingredients

  • 1 (6-ounce) can water-packed chunk white tuna

  • 1 tbsp chopped celery

  • 1 tbsp chopped white onion

  • 1 tbsp chopped fresh dill

  • 1 tbsp mayonnaise

  • 1 tsp lemon pepper seasoning

Directions

  • In a small bowl, combine the tuna, celery, onion, dill, mayonnaise, and lemon pepper seasoning. Use a fork to mix well.

Nutrition Facts

1 servings per container

Serving Size1 servings


  • Amount Per ServingCalories230
  • % Daily Value *
  • Total Fat 8g 13%
    • Total Carbohydrate 3g 1%
      • Dietary Fiber 1g 4%
    • Protein 36g 72%

      * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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